This recipe is from my Aunt Donnie. She always made us feel loved.
1 pound ground beef
1 onion, chopped
1 minced garlic clove (optional)
1 teaspoon salt
1/4 teaspoon pepper
1 tablespoon chili powder
1 (4 1/2 oz.) can chopped olives
1 (8 oz.) can tomato sauce
6 corn tortillas
2 cups shredded cheese (1/2 lb.)
2/3 cup water
Saute ground beef, onion, and garlic. Add seasonings, olives, and tomato sauce. In casserole dish, alternate layers of meat, tortillas, and cheese. Pour water around edge of dish. Cover. Bake 30 minutes at 400 degrees F.
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