1/2 cup vegetable oil
9 tablespoons baking cocoa
2 cups sugar
4 eggs
2 teaspoons vanilla
1/2 teaspoon salt
2 1/4 cups flour
2 teaspoons baking powder
About 1 cup powdered sugar
Mix oil, cocoa, and sugar. Blend in one egg at a time until well-mixed. Add vanilla. Stir in salt, flour, and baking powder. Chill several hours or overnight. Heat oven to 350 degrees F. Drop teaspoonfuls of dough, that have been rolled into balls, into the powdered sugar. Place about 2-inches apart on greased baking sheet. Bake 10 to 12 minutes.
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