10.7.08

Chili Burritos

This recipe is from Shaula, one of my college roommates.

Brown:
1 pound ground beef
1 onion, chopped
1 teaspoon salt

Add:
1 can tomato soup
1 pkg. taco mix seasoning

Spoon into flour tortillas and roll or fold. Place in baking dish and cover with can of favorite chili. Sprinkle with 1/2 to 1 cup shredded cheddar cheese. Heat in 350 degree F. oven until hot, covered. Makes around 6 burritos.

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