Yam Casserole

Sue's recipe for yams - delicious!

1 (26 oz.) can yams
6 apples

Peel and slice apples (as you would for apple pie), drain yams and
cut into chunks. Put into greased casserole. Pour butter sauce (see
recipe below) over top and bake covered, 1 hour at 350 degrees.

Butter Sauce
1 cup sugar
4 T. cornstarch
1 tsp. salt
1 square butter (Not margarine-hey it's thanksgiving! :)
2 cups water

Mix sugar, cornstarch and salt. Melt butter in a medium saucepan.
Add Sugar, cornstarch, salt mixture. Stir. Add 2 cups water. Bring
to boil stirring often.