Cinnamon Chips

4 flour tortillas
1 teaspoon cinnamon
1/4 cup sugar
2 tablespoons butter

Spread butter on tortillas. Mix cinnamon and sugar and sprinkle over tortillas. Place tortillas (two at a time) on a cookie sheet and broil until sugar starts to bubble. Repeat with remaining tortillas. Cut tortillas pizza style to make chips. Cool and serve with fruit salsa.

(Source: "Mormon Pantry Cooking for Two" by Debbie G. Harman, pg. 112)