Fresh Ingredients:
Optional Garnishes: Fresh Basil, Parmesan Cheese, Sour Cream
Storage Ingredients:
2 cans tomato sauce (14 oz. each)
1 can evaporated milk (12.5 oz.)
1/4 – 1/2 teaspoon dried basil leaves
Combine tomato sauce, evaporated milk, and dried basil (or substitute with fresh basil if available) and heat. Serve with grated cheese and a dab of sour cream if desired.
(From http://www.idareyoutoeatit.com/)
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